Thursday, July 31, 2008

Chocolate Peanut Butter Ribbon Dessert






















Chocolate Peanut Butter Ribbon Dessert

I made some substitutions to the original recipe by using Splenda instead of sugar, lite whip cream, all natural peanut butter and Dutch Baking Chocolate for the middle layer....it was divine.

















Enjoy!!!


3 comments:

rachaelgking said...

NOM NOM NOM NOM NOM NOM NOM

Lydia (The Perfect Pantry) said...

Wow -- I'm not even sure I could get my mouth around that, but it looks absolutely yummy.

Kristin @ The Southern Summer said...

Lydia, it definitely was! Thanks for visiting. :)